Make Nepalese Style Sekuwa Using Sekuwa Masala
Sekuwa is a Nepalese traditional roasted meat. It is popular street food in Nepal. Typically, sekuwa is served with rice, dal, achar, and vegetable. To …
March 2021
Steps To Make Sambar Using Sambar Masala
Sambar is a popular south Indian dish. It is eaten with white puff food called idli. Sambar is like everyday food in south India and …
Perfect Pani Puri with Pani Puri Masala
This tempting street food doesn’t need any introduction, but surely you will need a recipe. Preparing Pani puri at home is definitely a task when …
Fish Curry Masala: Restaurant Like Fish Curry At Home
Fish curry is a delicious cuisine that is perfect for serving when a guest arrives. Making fish curry requires skills. But when your kitchen cabinet …
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Make Perfect Kidney Beans with Rajma Masala
Rajma is one of the popular curry dishes and are eaten with roti, naan or rice. Using rajma masala, you can cook delicious kidney beans. …
Make Pav Bhaji with Pav Bhaji Masala
The pav Bhaji is delicious food. A delicious blend of the vegetable cook in butter and spices served with soft butter tasted buns. Toasting pav …